Saturday, January 14, 2017

The Science behind 4LifeTransform Burn™
DAVID VOLLMER, PhD CHIEF SCIENTIFIC OFFICER
Sponsored by: 4Life Research USA


At 4Life Convention 2016: United, we launched an amazing, fat burning product called 4LifeTransform Burn. If you attended convention, you witnessed the incredible amount of research for 4LifeTransform Burn—50 years of collective research, two independent pre-clinical studies, and two 4Life sponsored pilot studies. The 4LifeTransform Burn product profile sheet contains a great summary [1] and Direct Selling News did a recent cover article on the science behind the product.[2]* Due to the time constraints of convention, we could only show a fraction of the data that was collected from these studies. I wanted to share more results that did not get presented or published. In the pre-clinical and pilot studies, we used a cutting-edge thermal imaging technique to measure subtle changes in surface temperature of the brown adipose tissue. Because this is the first known study of a dietary supplement using this advanced technology, we added it to our 4LifeTransform Burn patent!*


One of the more interesting data points of our 12-week pilot study is where most of the body fat was lost. Our participants saw a gradual and significant loss of fat over the course of the study. Interestingly, as we dug more into that data, we found that the majority of the fat loss was concentrated in the trunk area, which includes both visceral and subcutaneous fat. This data is particularly remarkable since research suggests that visceral fat is associated with a number of significant health conditions.[3] The trunk fat loss manifested itself in waist circumference. As you can see from the graph, waist size steadily decreased over the course of the study, with women seeing a more remarkable decrease than men.*


All of this data demonstrates the power of 4LifeTransform Burn™ and how it can enhance fat loss and support body transformation!*

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